03__Steve the architect / baker?

A new calling? I doubt it. Within the first week of being in town, I realized that with a job market the way it's been going the past few months - I can't count on securing a job in architecture anytime soon. This doesn't mean that I wouldn't consider working for a firm again, just that when you only find one post a month for an opening you need to find other means.

I work 5 days a week at the Columbia City Bakery - recognized as one of the best places in town for breads, pastries, and coffee (which says a lot in a city which loves its coffee)



Honestly, I find the change in scenery from a cubical to behind the coffee bar to be really refreshing. I spend my mornings (starting at 6 am! can you believe that i could do this) greeting customers, talking about life - hobbies - sports - vacations, then get them their espresso and pastries. Aside from standing on your feet all day, this is an ideal way to make a living.

The staff are awesome, they're all in their 20s and 30s - and great company for the shifts. Seeing everyone putting so much work into these delicious foods makes me a bit jealous that I don't know how they do it. The bread is incredible! Plus ham and gruyere croissants & a different quiche everyday! If there were ever a ploy for me to gain some weight - this is it.



Today I learned how to make a dry cappuccino. Just espresso and milk foam. Much harder to achieve than it sounds. I am anxiously awaiting the chance in life to bring these skills to the coffeehouse/furniture shop that features all my own work. A neighborhood hub where you can buy the furniture you sit on, designed by the owner himself. This may very well be my life's ambition. If there's anything I have learned from the experience so far... it's that coffee brings people together.

Another exciting feature of this job, is how many regulars I've gotten to know in only a couple weeks. Just a few days ago I met a local glass-blowing gallery owner who told me that she's looking for a local craftsman to build the platforms for her displays. After talking it over, it may be one of my first projects out here! The bakery should be a great way to promote my own work in the coming months.